The Supreme Pizza Roll

Yes.  The supreme pizza roll is the result of Pizza Hut and Benihana enjoying too many drinks together last night and making bad decisions.  This, my friends is good late night drunk food (though I would not make this drunk, do it before the consumption begins).

Eating a hot slice of pizza at 2am after closing was a great memory (blurry at times) from college.  What was better was having a couple slices cold the next day for lunch.  Imagine rolling up day old cold pizza and slicing it into 6 pieces.  I'll take two please...

The Supreme Pizza Roll

Total Pieces: 12 pieces + 4 ends

Rice Time: 30 min. Prep Time: 20 min. Total: 50 min.

Ingredients

• 1 Cups Sushi Rice
• 2 Nori seaweed sheets
• 1/3 lb. Italian sausage, cooked, drained, dried
• 1/4 Package of pepperoni
• 1/4 Green pepper, sliced thinly
• 1/4 Red onion, sliced thinly
• 1/4 Cup sliced mushrooms
• 1/4 Cup pizza sauce
• 1/4 Cup shredded mozzarella cheese

Step 1: Pre-heat broiler on your oven for the low setting and place rack on the highest rung.  Cover your bamboo rolling mat with plastic wrap.  Cut a nori sheet in half and lay a half, shiny side down on the plastic.

Step 2: Spread a 1/2 cup of rice evenly on the nori.

Step 3: Add a strip of pepperoni across the center of the roll and lay 2 Tbsp of pizza sauce over the pepperoni.

Step 4: Strategically lay sausage, green pepper, red onion and mushrooms on top of the pizza sauce.  Sprinkle with the shredded mozzarella.

Step 5: Place roll on a small cookie and into the oven for close to a minute.  Just enough time to melt the cheese.  Pull it out immediate, you do not want to burn anything else.

Step 6: Grab the edge closest to you and use the mat to roll sushi into a cylinder.  With a sharp knife, trim the ends square.  Cut into six pieces.